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Making Gulas
Gulas is traditionally made in late spring, or during
the summer holidays.
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Friends and family meet up in the woods and sit around an
open fire, where the Gulas is cooked. We sing songs, play
games, drink and have fun, then eat a hearty meal.
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This recipe brings up lots of lovely memories of being together
with my family and friends. That's perhaps why this is my
favorite recipe of all, or perhaps it is just because it tastes
so good!
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