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Making Gulas

Gulas is traditionally made in late spring, or during the summer holidays.


Friends and family meet up in the woods and sit around an open fire, where the Gulas is cooked. We sing songs, play games, drink and have fun, then eat a hearty meal.

This recipe brings up lots of lovely memories of being together with my family and friends. That's perhaps why this is my favorite recipe of all, or perhaps it is just because it tastes so good!

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